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OXO Good Grips Handheld Spiralizer



OXO Good Grips Handheld Spiralizer
The OXO Good Grips Handheld Spiralizer is a handheld device that can be used to create spirals from fruit and vegetables. The spiralizer has a flat, open blade design that is best suited for straight sided vegetables that are about 4cm in diameter and not longer than about 15cm. If your vegetables are the wrong shape, simply cut to size and use the scraps in another dish. The end of the vegetable ... more details
Key Features:
  • Handheld spiralizer
  • Suitable for vegetables up to 4cm in diameter and 15cm in length
  • End of vegetable should be cut to fit blade and pressure applied to twist


From
R329.00 at 2 Shops

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Current Price: R329.00

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Yuppiechef.com
R399.00
Features
Brand OXO
Manufacturer OXO
Model Number 11151300
Description
The OXO Good Grips Handheld Spiralizer is a handheld device that can be used to create spirals from fruit and vegetables. The spiralizer has a flat, open blade design that is best suited for straight sided vegetables that are about 4cm in diameter and not longer than about 15cm. If your vegetables are the wrong shape, simply cut to size and use the scraps in another dish. The end of the vegetable should also be cut so that it is flat and placed against the blade, and then pressure is applied to twist the vegetable to produce long, even spirals. When your fingers get closer to the blade, use the food pusher cap to finish it off. The OXO Good Grips Handheld Spiralizer can also be cleaned with running water or put into the dishwasher.


Getting more veggies in just got more fun. With the Spiralizer from OXO, you can turn a variety of fruit and veggies into spirals in minutes. The handheld spiralizer has a flat, open blade design, and works best with straight sided veggies that are about 4cm in diameter and not longer than about 15cm. If yours are the wrong shape, simply cut to size, and use the scraps in another dish. Cut the ends of your veggie so that they are flat, and place one flat end against the blade then, exerting a gentle, consistent pressure, twist the vegetable to produce long, even spirals. When your fingers get closer to the blade, use the food pusher cap to finish it off.


  • Flat, open blade handheld spiralizer

  • Round design works best with straight sided produce of about 4cm in diameter and about 15cm long

  • Vegetables likelarger sized carrots, marrows and cucumbers work best, because of their shape and harder texture

  • Cut awkwardly shaped or sized veggies to size

  • The centre core and a couple of centimeters of the produce is left behind - just cut and add to food or save for soups

  • Food holder keeps fingers away from the blade when the end gets short

  • When you're done, simply clean with running water, or pop the whole thing into the top rack of the dishwasher

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