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With aromas reminiscent of ripe plums and prunes, vanilla, mocha and almonds this French favourite has a refreshing, full-bodied flavour on the palate with a smooth, clean and dry finish. Its
Springfield Estate Albarino is a redolent and full bodied wine with apricot, nectarine and floral aromas, yet with a saline minerality and bright acidity, its a wine that will continue to captivate
A unique and intricate gin composing of 12 select botanicals. Initially you will find notes of juniper and wild lavender. Following this you will find a fresh medley of citrus including limes, clemengold
Six Dogs Pinotage Stained is the love child of Six Dogs Gin and their neighbours highly prized block of pinotage grapes. Six Dogs distils this Gin in small batches through generous quantities
Springfield Estate Albarino is a redolent and full bodied wine with apricot, nectarine and floral aromas, yet with a saline minerality and bright acidity, its a wine that will continue to captivate
Miss Lucy is one of the seven nicknames given to the Red Stumpnose by the fisherman of the Southern Cape. Like many other marine species, the Miss Lucy has been over-exploited and
Originating from 35-year-old vines rooted in sandy alluvial soil in the estates riverine area, this cuv*e, or blend, is achieved by two pickings one earlier in the harvest and another slightly
Miss Lucy is one of the seven nicknames given to the Red Stumpnose by the fisherman of the Southern Cape. Like many other marine species, the Miss Lucy has been over-exploited and
Originating from 35-year-old vines rooted in sandy alluvial soil in the estates riverine area, this cuv*e, or blend, is achieved by two pickings one earlier in the harvest and another slightly
Time The lost element in todays winemaking, can be so precious yet it is free. It was Springfield's desire to produce a Bordeaux Blend and so they planted the classic varieties
Time The lost element in todays winemaking, can be so precious yet it is free. It was Springfield's desire to produce a Bordeaux Blend and so they planted the classic varieties
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True to its moniker, the Wild Yeast Chardonnay is fermented using the native, wild yeasts that occur naturally on the skins of the grapes. Unwooded, it is fermented in underground cement tanks in
True to its moniker, the Wild Yeast Chardonnay is fermented using the native, wild yeasts that occur naturally on the skins of the grapes. Unwooded, it is fermented in underground cement tanks in
The Famous Grouse is smooth and perfectly balanced. Scotlands favourite blend of the finest malts and exceptional grain whiskies. Bottle Size: 1L
Tant Sannie se Melktert, tradisionele poeding in a glass is a proudly South African shooter that is made following Tant Sannies traditional milktart recipe. It is best enjoyed as a shooter garnished with
Three Ships Select whisky is a high-quality, smooth-tasting blend of the finest malt and grain whiskies, distilled in both pot and column stills that have been left to mature for a minimum
Titos Handmade Vodka was founded by sixth-generation Texan, Bert Tito Beveridge. In the mid-nineties, inspired and driven to do something he loved, Tito obtained the first legal permit to distill in the
Juicy plum & raspberry with floral notes of violets & hibiscus greet the senses. Earthy notes of mushroom and pencil shavings linger. On the palate is met with fresh red berry notes that
Prominent red fruit aromas of plum and cherry welcome the nose, while seductive smoky notes and dark truffle entice the senses. On the palate this medium bodied wine is well structured and the
Juicy dark berry aromas of blueberry & mulberry are met with spicy notes of white pepper and white truffle. The nose is rich and meaty with subtle notes of smoked Parma ham. On
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