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Engineering and Food for the 21st Century presents important reviews and up-to-date discussions of major topics relating to engineering and food. Internationally renowned contributors discuss a broad base of food engineering and

The need to screen targets faster and more efficiently, coupled with advances in parallel and multiplex chemical synthesis, has contributed to the increasing use of multiwell assays for drug discovery. The Handbook

Selecting illustrative examples from the recent literature, this reference studies the underlying principles and physics of a wide range of spectroscopic techniques utilized in the pharmaceutical sciences and demonstrates various applications for

Since its founding, the American Chain Association (ACA) has set the standard of excellence in developing the chain industry and enhancing the benefit to customers. The first edition of Chains for Power

Simulation is integral to the successful design of modern radar systems, and there is arguably no better software for this purpose than MATLAB. But software and the ability to use it does

Food irradiation is increasingly used worldwide as a proven and effective method of food preservation, as well as for improvement of food safety and quality. The International Conference on Ensuring the Safety

Since the implementation of the USEPA Clean Air Act Risk Management Plan, many water treatment and wastewater treatment utilities have converted to on-site sodium hypochlorite generation. Conversion to On-Site Sodium Hypochlorite Generation:

Food Applications Of Nanotechnology Hardcover

Optochemical Nanosensors Hardcover New

Calcium Orthophosphates - Applications In Nature Biology And Medicine Hardcover

Imaging In Cellular And Tissue Engineering Hardcover New