Description
This is a list of spices used in various dishes. The list includes information on the ingredients, the type of spice, and the dish it is used in.
- Exotic spices
- Adds flavour and fragrance to curries, sauces, stews, casseroles, tagines and meat, fish or vegetable dishes
- Made in a factory that uses celery, gluten, mustard, sesame seeds, soya and sulphur dioxide
- 24 month shelf life
Ingredients:
- Butter Chicken: Sea Salt (37%), Brown Sugar, Cumin, Chillies (8.7%), Black Peppercorns, Cayenne Pepper (3.3%), Coriander, Cinnamon, Cloves, Fennel, Cardamom, Curry Leaves
- Chinese 5-Spice: Sea Salt (15%), Cinnamon, Fennel, Garlic, Sesame Seeds, Ginger, Brown Sugar, Aniseed, Black Peppercorns, Coriander, Star Anise, Cloves, Cardamom
- Cape Malay Curry: Sea Salt (21%), Coriander, Roasted Garlic, Turmeric, Ginger, Cumin, Onion, Brown Sugar, Cinnamon, Bell Peppers, Fennel, Chillies (2%), Black Peppercorns, Cardamom, Cloves, Bay Leaves, Curry Leaves, Turmeric Extract
- Thai 7-Spice: Sea Salt (35%), Garlic, Chillies (15%), Ginger, Basil, Coriander Leaves, Lemongrass, Black Peppercorns, Parsley, Galangal, Lime Leaves
- Taco: Sea Salt (22%), Cumin, Paprika, Brown Sugar, Cayenne Pepper (8%), Garlic, Onion, Black Peppercorns, Bell Peppers, Chillies (2.1%), Oregano, Smoked Paprika
- Moroccan: Brown Sugar, Roasted Garlic, Sea Salt (13%), Roasted Sesame Seeds, Cumin, Ginger, Coriander, Paprika, Spearmint, Cinnamon, Chillies (2%), Nutmeg, Red Rose Petals
- Korma: Turmeric, Cinnamon, Sea Salt (18%), Coriander, Fennel, Cloves, Cumin, Chillies (2.9%), Cardamom, Black Peppercorns, Curry Leaves
- Vindaloo: Chillies (27%), Sea Salt (17%), Coriander, Mustard Seeds, Garlic, Cumin, Turmeric, Cinnamon, Black Peppercorns, Fenugreek, Cardamom, Cloves
- Rogan Josh: Coriander, Cinnamon, Sea Salt (17%), Cumin, Chillies (8.5%), Paprika, Fennel, Black Peppercorns, Cardamom, Cloves, Bay Leaves, Curry Leaves
- Smoked Paprika: Smoked Paprika