Description
This product is Bulgur wheat. It is a type of wheat that is rich in minerals and vitamins, and a good source of manganese. It is a light and nutty-tasting, very versatile and fast cooking grain that has not been stripped of its bran and germ.
Bulgar Wheat is rich in minerals and vitamins and a good source of manganese which is essential in bone & connective tissue formation. It is a light and nutty-tasting, very versatile and fast cooking grain that has not been stripped of its bran and germ. Specifications Extremely easy to prepare and great in salads, stews or casseroles. Ingredients Cracked wheat kernel (100 %).
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