Description
Koepoe-Koepoe Baking Mix Sp Emulsifiers is a product that comes in a 70 gram pack of 3. It is used as a stabilizer for cookie dough and is commonly used in making cakes using the whipped egg technique. It helps to improve the texture and taste of homemade cakes, making them softer and more tender. This product is produced by PT Gunacipta Multirasa and has been approved by BPOM RI with the registration numbers MD 278 331 035 015 and MD 278 331 033 015.
Koepoe-Koepoe SP is the stabilizer of cookie dough in order to mix well. Usually used when making a cake using whipped egg technique in order to inflate perfect. Soften and improve the taste of your homemade cake. Add Koepoe-Koepoe SP so that your homemade cake perfectly tender. Produced by PT Gunacipta Multirasa. BPOM RI MD 278 331 035 015. Produced by PT Gunacipta Multirasa. BPOM RI MD 278 331 033 015.
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