Description
This product is a gluten-free white bread mix. It contains rice flour, potato starch, corn starch*, flaxseed powder, soya flour*, full cream milk powder, sugar, salt, stabilizers, and food grade enzymes.
Ingredients
Rice flour, potato starch, corn starch*, flaxseed powder, soya flour*, full cream milk powder, sugar, salt, stabilizers, food grade enzymes. * Does not contain GMOs.
TYPICAL NUTRITIONAL INFORMATION (as packed)
Single serving size (dry mix) =
30g (equivalent to 1 slice)
Per 100g
Per single serving
Energy (kJ)
1 789
537
Protein (g)
11.0
3.3
Glycaemic Carbohydrate (g)
75
23
of which total sugar (g)
8.0
2.4
Total fat (g)
9.0
2.7
of which Saturated fat (g)
2.0
0.6
of which Omega-3 fatty acids (mg)
2723
816
Dietary fibre (g)
6.0
1.8
Total Sodium (mg)
497
149
Important
This product is packed in a warehouse where peanuts and tree nuts are present
Allergens
Contains: Cows milk; soya
Serving and Usage suggestions
Recipe on back of pack for 1 loaf of bread.
Country of Origin
Produced in South Africa
Storage Instructions
STORE IN A COOL, DRY PLACE. AFTER OPENING, KEEP IN AN AIRTIGHT CONTAINER.
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