Description
Fructose is a natural sugar that is sweeter than sugar, has a low GI value, and is more moist. It is also less likely to cause blood sugar spikes.
Fructose is a naturally occurring fruit sugar that has a low GI value, which results in a moderate release of sugar into the bloodstream relative to Sugar. Specifications It is naturally much sweeter than Sucrose meaning you can use less, and it also produces a more moist end product that has a longer shelf life. Ingredients Fructose
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