Description
Alettes Rusks are a type of digestive bran and buttermilk rusks with sunflower seeds. They are made with wheat flour, vegetable oils and fats, sugar, water, digestive bran, pasteurized liquid egg, and sunflower seeds. The raising agent is milk powder, and the salt is included.
Introducing Alette's Rusks in Sunflower flavour! This unique and delicious product is a South African favourite that you won't want to miss. Alette's Rusks are made from a delicious combination of wheat flour, sugar, and butter, to create a crunchy, buttery biscuit. Perfect for snack time, these rusks are made with no preservatives, so you can be sure you're enjoying something wholesome and healthy.
The sunflower flavour is perfect for those who enjoy a hint of sweetness. The flavour is not overpowering, making it the perfect accompaniment for your morning tea or coffee. With each bite, you'll be delighted with the sweet, nutty flavour of the sunflower seeds. The crunchy texture of the rusks will make them a hit with the whole family.
Alette's Rusks come in a 450g package, making it easy to store them or take them on the go. You can either dip them in tea, or enjoy them as a snack right out of the package. They are perfect for kids' lunchboxes or an afternoon snack. You can also easily use them as an ingredient in your favourite baking recipes.
If you're looking to try something new and delicious, don't miss out on Alette's Rusks in Sunflower flavour. Enjoy the crunchy texture and sweet flavour of sunflower seeds with every bite. With no preservatives, you can be sure you're eating something wholesome and healthy.
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