Description
Organic umeboshi are pickled plums that are high in antioxidants and good for preventing high acidity levels in the gut. They are delightful salty and best enjoyed as an after supper or between courses.
Organic Umeboshi, aka pickled plums, are the king of alkaline foods fermented in brine with organic red shiso (Japanese mint). Umeboshi is high in antioxidants and are especially good at preventing high acidity levels in the gut. These palate cleansing pickled plums are delightfully salty and best enjoyed as an after supper, or between courses.
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