Description
Tabu Foods Organic Tamari is a soy sauce made from organic soybeans, salt, and koji. It is traditionally prepared and fermented in cedar kegs for 9 months. The sauce has a lighter flavor profile with more pronounced sweetness. It can be used to season savouries, sushi, stir fries, tofu, and marinate munchies.
Tabu Foods Organic Tamari is a wheat free type of soy sauce made from organic soybeans, salt and koji. Traditionally prepared tamari soy sauce is fermented in cedar kegs for 9 months and has a lighter flavour profile with more pronounced sweetness. Sauce your savouries, splash your sushi, season your stir fries, turn up your tofu and marinate your munchies Tabu Foods Organic Shoyu.
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