Description
This pasta is made from chickpea flour, which has many health benefits, such as increasing your protein and fibre intake, and being high in vitamins and minerals. It is also gluten-free, making it a suitable option for people with dietary restrictions. The pasta can be eaten with any sauce or toppings you desire, and is a healthy and satiating meal.
Happy Earth People Chickpea Fusilli Pasta is your perfect alternative to carb and gluten-laden pastas. Made from 100% pure chickpea flour, this humble legume has major health benefits as it ups your protein and fibre intake, giving you a boost of sustained energy. They also high in vitamins and minerals and to top it off, gluten-free. Chickpea Pasta is not only a really tasty dish, its one of the easiest meals to rustle up with whatever sauce or toppings your heart desires, with the healthy and satiating base taken care of Happy Earth Peoples Chickpea Fusilli Pasta.
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