Description
The author of the article loves the Knysna Grain Mill's artisanal Radiatori pasta because it is made with only Emmer, which is a ancient grain well-known for its rich nutty flavor and soft texture. The pasta has a unique shape that makes it perfect for thick sauces, as the fins and middle groove soak up sauces wonderfully. Lastly, the pasta holds onto the rich flavors of your favorite recipes.
Why Faithful to Nature loves it:Knysna Grain Mill has carefully created this artisan wholegrain Radiatori pasta using only stone ground Emmer & purified water. Emmer is an ancient grain thats well-known for its rich nutty flavour & soft texture. Radiatori has a unique shape that makes this pasta perfect for thick sauces as the fins, and middle groove soak up sauces wonderfully, and hold onto the rich flavours of your favourite recipes.
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