Description
Crede Flax Flour is a high-quality, natural flaxseed flour that is suitable for use in baking and as a substitute for bran. It is wheat and gluten free, vegan friendly, and has a nutty flavour. It is stable at high temperatures and can be stored for up to 9 months in a cool and dry environment.
Made from freshly milled brown flaxseed meal, this flax powder is a natural and healthy source of fibre, protein, and omega-3 essential fatty acids. Its nutty flavour makes it suitable for use in baking and as a substitute for bran. Flax powder is a rich source of protein, is wheat and gluten free, and is vegan friendly.Flax powder is stable at high temperatures and can be used in wheat & gluten free baking recipes. Its reduced oil content means the powder is more stable than flax oil and can be stored for up to 9 months in a cool and dry environment.
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