Description
The knife has a German stainless steel blade and is certified by the National Sanitation Foundation. It has an ergonomic textured polypropylene handle and is antimicrobial.
Professional 6" Boning Knife With Stainless-Steel Blade And White Polypropylene Handle
Warranty:
90-day warranty against manufacturing defects
Ideal for boning food with a curved blade tip that makes it easier to trim meat on cutting boards and tables. Strong, sharp and durable blade.Special stainless-steel blade heat-treated in sub-zero process, ensuring average hardness levels of 56 HRc.Tapered honing at the right thickness for each application, ensuring precision and durability of the cutting edge.Anatomical, hygienic and safe handle.Textured polypropylene handle, offering greater comfort and safety in handling.Handle injection-molded directly onto the shaft to ensure perfect fixing and prevent residue retention.Handle with antimicrobial protection that inhibits the growth of fungi and bacteria, providing hygiene benefits and reducing microorganisms that cause contamination.
Gain even more practicality for trimming and boning meat at the butcher shop or at home with the Tramontina Professional 6-inch boning knife with stainless-steel blade and white polypropylene handle. With it, you ensure precise, quality cutting as its blade is made of stainless steel which undergoes a heat treatment process that gives it high strength and durability. Its handle is made of polypropylene with an anatomical shape and textured finish that offers firmer, safer handling. A knife with the Tramontina quality you already know and trust!
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