Description
The knife has a German stainless steel blade and is certified by the National Sanitation Foundation. It has an ergonomic textured polypropylene handle and is antimicrobial.
Professional Meat Knife With Stainless-Steel Blade And Green Polypropylene Handle 12"
Warranty:
90-day warranty against manufacturing defects
Ideal for cutting on cutting boards, due to the free cutting edge along its entire length.Strong, sharp and durable blade.Special stainless-steel blade heat-treated in sub-zero process, ensuring average hardness levels of 56 HRc.Tapered honing at the right thickness for each application, ensuring precision and durability of the cutting edge.Anatomical, hygienic and safe handle.Textured polypropylene handle, offering greater comfort and safety in handling.Handle injection-molded directly onto the shaft to ensure perfect fixing and prevent residue retention.Handle with antimicrobial protection that inhibits the growth of fungi and bacteria, providing hygiene benefits and reducing microorganisms that cause contamination.
The Tramontina Professional 12-inch meat knife with stainless-steel blade and green polypropylene handle is the perfect utensil to ensure high quality handling and cutting of meat. Developed for use in meat packing plants, it provides precision and speed during cutting, as it has a tempered stainless-steel blade, which ensures an excellent cutting edge. The handle is made of polypropylene, has an anatomical shape and fits perfectly in the hand, ensuring a much firmer and more comfortable handling. The ideal knife to ensure the execution of your tasks!
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