Description
San Juan Mezcal is a type of artisanal mezcal made from 100% Espad*n, a type of agave plant, that is hand-harvested from the Oaxaca Valley plains. The production process involves roasting the agave in a stone-lined pit at ground level, milling it using a horse-pulled millstone, fermenting it in 2,500-litre pine vats, and double distilling it in copper stills. Only 1,600 bottles of this mezcal were produced, each with a bottle size of 750ml and an alcohol content of 47.5%.
Artisanal mezcal produced with 100% Espad*n hand-harvested from the Oaxaca Valley plains. Roasted in a stone-lined pit at ground level, milled using a horse-pulled millstone, fermented in 2,500-litre pine vats and double distilled in copper stills. A total of 1,600 bottles were produced.
Bottle Size: 750ml
Alc: 47.5%.
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