Description
The Classic Cook's Knife is an all-rounder that is perfect for mincing, chopping or cutting meat, fish, fruit and vegetables. It is made out of highly durable polyoxymethylene and has a half bolster, which reduces the weight of the knife, making it easier to handle. The knife is also sharpened easily due to its forged manufacturing method.
The all-rounder for mincing, chopping or cutting meat, fish, fruit and vegetables. This Cooks Knife is an active participant in many kitchen tasks, makes food prepping pleasurable and is part of every professional and hobby cooks basic equipment. The half bolster, the junction between handle and blade, reduces the weight of the knife, making it easier to handle. It also allows the entire blade to be sharpened more easily.
Features and Benefits:
Blade Length: 20cm
Blade Width: 4.7cm
Handle Length: 11.5cm
Handle is made out of highly durable polyoxymethylene
Manufacturing method: Forged
Can be used for cutting Cabbage, Fish, Fruit, Herbs, Meat, Vegetables
To see the full Wusthof Rangeclick here
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