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Vegetable Keratin - 200ML



Vegetable keratin is a vegan alternative to animal-derived keratin, which contains 18 amino acids that mimic those found in our own hair. It is a water soluble product, pH 3.5-5.5, and can be used in hair care products or added to your own products. It has benefits to hair including increased strength and elasticity, shine, static and frizz reduction, and environmental protection. The ingredients ... more details
Key Features:
  • Vegan
  • Water soluble
  • PH 3.5-5.5


R499.00 from Essentially Natural

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Features
Brand Unbranded
Manufacturer Essentially Natural
Model Number EN-E-8959-WHLSL
Description
Vegetable keratin is a vegan alternative to animal-derived keratin, which contains 18 amino acids that mimic those found in our own hair. It is a water soluble product, pH 3.5-5.5, and can be used in hair care products or added to your own products. It has benefits to hair including increased strength and elasticity, shine, static and frizz reduction, and environmental protection. The ingredients include water, wheat amino acids, soy amino acids, arginine HCI, serine, threonine and other aminos. It is preserved with minute amounts of benzyl alcohol, potassium sorbate and sodium benzoate.

This vegetable and vegan alternative to animal-derived keratin contains 18 amino acids, mimicking those found in our own hair. It displays exceptional performance in hair care products, increasing shine, manageability, strength and elasticity.
Learn more about working with hydrolyzed proteins here.
Sizes: 50ml, 100ml, 200ml or 500ml.
VEGETABLE KERATIN USES
The perfect product to use for hair care, or to add to your own hair care products.
Usage rate: 2-5%
pH: 3.5-5.5
Water soluble
BENEFITS OF VEGETABLE KERATIN
Alternative to animal-derived keratin.
Free from Palm oil or any of its derivatives.
Benefits to hair:
Mimics functional ratios of amino acids found in hair
Increases hair strength and elasticity
Reduces static and frizz
Increases shine
Protects from environmental stressors
VEGETABLE KERATIN INGREDIENTS
Water, wheat amino acids, soy amino acids, arginine HCI, serine, threonine and other aminos. Preserved with minute amounts of benzyl alcohol, potassium sorbate and sodium benzoate.
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