Description
The Bce Fish Fryer is a reliable and cost effective floor standing unit that has a capacity of 16Lt. It has an integrated splash back with basket hanger facility, and is ideal for smaller catering organizations. The unit has a temperature thermostatically controlled with safety cut-out to prevent oil flashing. The recommended portion size is 350g, and the unit operates in a temperature range of 50*C -190*C.
Fish Fryer - Spaza
A Powerful Floor Standing Unit That Is Reliable And Cost Effective Capacity Of 16Lt Each Insert Has A Powerful 3.4Kw Element There Is An Integrated Splash Back With Basket Hanger Facility Ideal For Smaller Catering Organizations Valve Fitted For Easy Draining Of Oil Supplied Flat Packed Temperature Thermostatically Controlled With Safety Cut-Out To Prevent Oil Flashing Recommended Portion Size 350G Operating Temperature Range: 50*C -190*C
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