Description
The Sharpening Steel is a German-made tool that is used to sharpen knives. The ergonomic Santoprene handle offers superior comfort and a non-slip grip, even with wet hands.
- 25cm Sharpening Steel
- High-quality German steel for honing knife edges and removing burrs for increased performance
- The ergonomic Santoprene handle offers superior comfort and a non-slip grip, even with wet hands
How to sharpen your knives with a Sharpening Steel:
- Hold the sharpener in a near vertical position, resting on a non-slippery surface
- Start with the heel of the knife against the one side of the steel
- Maintain light pressure while drawing the knife down the shaft of the steel
- Continue the motion drawing the knife all the way through to the tip
- Repeat the action with the blade against the steel on the other side
- Repeat these steps to complete the honing of the knife
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