Description
Brown linseeds are a type of seed that can be used in baking recipes or sprinkled over salads. They are a good source of protein and other nutrients.
Why Faithful to Nature loves it: These whole, brown linseeds have a pleasant nuttiness that can enhance the flavour of your baking recipes, including bread, biscuits, or muffins. You can also sprinkle them over your salads, cooked vegetables or muesli.
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