Description
The Victorinox V5.740.36 Fibrox Butcher Knife is a high-quality, innovative design product that is perfect for artisan butchers. The long curve of the blade is perfect for slicing through tough meat, fat, skin and even soft cartilage, while the ergonomic Fibrox handles feature excellent non-slip properties and can be sterilized up to 150 degrees Celsius.
Victorinox V5-7403-36 Fibrox Butcher Knife
The Victorinox V5-7403-36 Fibrox Butcher Knife is designed for professional butchers and chefs who need precision and durability when cutting through meats. Its sturdy, wide blade makes portioning meats into smaller cuts effortless, while the long, curved blade is ideal for slicing through tough meat, fat, skin, and even soft cartilage. Part of the Fibrox collection, this knife features a comfortable, non-slip, ergonomic handle, ensuring both control and ease of use, even during long hours of work.
The Fibrox handle is not only designed for comfort but also boasts excellent non-slip properties, making it safer to use. It can be sterilized up to 150C, ensuring hygiene in food processing environments. This knife is an essential tool for any butcher, providing the performance and precision needed for the trade.
Specifications
Feature
Details
Blade Length
36 cm (14 inches)
Handle Material
Fibrox, non-slip ergonomic design
Blade Material
High-carbon stainless steel
Dishwasher Safe
Yes
Weight
0.4 kg
Sterilizable Handle
Yes, up to 150C
About Victorinox:
was founded in 1884 by cutler Karl Elsener in the Swiss town of Ibach, Schwyz. Known worldwide for the iconic Swiss Army Knife, Victorinox has expanded its range to include watches, travel gear, fragrances, and kitchen tools. The company is renowned for its high-quality products, innovative designs, and exceptional customer service. With a strong heritage in craftsmanship and precision, continues to provide premium products that are trusted by professionals around the world.
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