Description
The Karoo region is known for its olives, which are smooth with a delicate salinity. They are the perfect accompaniment to cheese and charcuterie boards, and are also vegan friendly.
- Olives from the Karoo region
- Smooth with a delicate salinity
- The perfect accompaniment to cheese and charcuterie boards
- Produced in small batches and bottled by De Nagmaal in the Klein Karoo, Montagu, Western Cape
- This product does not contain any preservatives
- Vegan friendly
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