Description
This wine is a complex Chenin blanc with a sensational bouquet of citrus blossom, roasted almonds and orange peel. It has a great balance between oak and fruit on the palate, showing baked apple and marmalade with a rich and creamy finish. The wine is best consumed within 2-4 years. It pairs well with a slightly nutty sauce with some of the white meats, but Cape smoor snoek works well. Try mushroom risotto or Butter chicken both a winning situation. Burnt sage butter pasta ravioli is a good cheese pairing.
A complex Chenin blanc expressing a sensational bouquet of citrus blossom, roasted almonds and orange peel. A great balance between oak and fruit on palate showing baked apple and marmalade with a rich and creamy finish. Optimum Drinking Time: 2- 4 years.
Food pairing: A slightly nutty sauce with some of the white meats, BUT Cape smoor snoek works well. Try mushroom risotto or Butter chicken both a winning situation. Burnt sage butter pasta ravioli. Cheese: "Gruyere!"
Bottle Size: 750ml
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