Description
This wine is made in the traditional French method of bottle fermentation or M*thode Cap Classique. It was fermented and aged in oak for 8 months, and then spent a further 5 year on the lees. The Blanc de Blancsis is a showcase of the aging potential of Chardonnay with citrus notes and delicate hints of oak on the nose. The full-textured palate has hints of passion fruit with a fine and elegant mousse. The rich, full-bodied palate allows a wide range of pairings, doing especially well with rich seafood dishes and decadent desserts. The wine is available in a 750ml bottle.
Created in the traditional French method of bottle fermentation or M*thode Cap Classique, this wine was fermented and aged in oak for 8 months, it then spent a further 5 year on the lees. The Blanc de Blancsis a showcase of the aging potential of Chardonnay with citrus notes and delicate hints of oak on the nose. The full-textured palate has hints of passion fruit with a fine and elegant mousse.
The rich, full-bodied palate allows a wide range of pairings, doing especially well with rich seafood dishes and decadent desserts
Bottle size: 750ml
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