Description
Pierre Jourdan wines are produced in the traditional French method of bottle fermentation, known as 'Methode Cap Classique'. The wines are delicate and aromatic with citrus flavours and a crisp acidity.
The Pierre Jourdan range was named after the French Huguenot to whom the original Franschhoek farm was granted. This wine was first produced by Achim von Arnim in 1986, making this the first wine in the Pierre Jourdan portfolio. This wine was produced in the traditional French method of bottle fermentation, known in South Africa as 'Methode Cap Classique'. Expect delicate yeasty aromas on the nose, complemented by fresh citrus flavours and a crisp acidity. In typical French tradition Chardonnay allows for freshness, while Pinot Noir contributes to the body and structure of the wine.
Bottle size: 750ml