Description
The wine is a reserve Sauvignon Blanc from Franschhoek, South Africa, with notes of tropical fruit, blackcurrant and lime, and the Walker Bay component adding minerality, flintiness and great acid balance. The Semillon component adds fullness and waxiness on the pallet. The wine pairs well with spicy lamb curry, mushroom risotto and chicken ravioli in a burnt butter and sage sauce.
The Franschhoek Sauvignon Blanc component adds some notes of tropical fruit, blackcurrant and lime. The Walker Bay component adds minerality, flintiness and great acid balance. To round it off the Franschhoek Semillon adds fullness and waxiness on the pallet.
Pairs with spicy lamb curry, mushroom risotto and chicken ravioli in a burnt butter and sage sauce.
Bottle size: 750ml
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