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Japanese Soshida Modern Chef Knife Set



This is a Japanese knife set that includes a chef knife, a santoku knife, a pairing knife, and a carving knife. The chef knife is a wavery Damascus design with high strength and wear resistance, and remarkable sharpness. The Santoku knife is a high-quality modern green epoxy handle with certification from LFGB (Luxembourg) and CE (European) certification. more details
Key Features:
  • A Japanese knife set that includes a chef knife, a santoku knife, a pairing knife, and a carving knife
  • The chef knife is a Damascus design with high strength and wear resistance
  • The Santoku knife is a high-quality modern green epoxy handle with certification from LFGB (Luxembourg) and CE (European) certification


From
R2 199.00 at 2 Shops

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   BP = Best Price   HP = Highest Price

Current Price: R2 199.00

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Features
Brand Unbranded
Manufacturer Unbranded
Model Number 0659525341480
Description
This is a Japanese knife set that includes a chef knife, a santoku knife, a pairing knife, and a carving knife. The chef knife is a wavery Damascus design with high strength and wear resistance, and remarkable sharpness. The Santoku knife is a high-quality modern green epoxy handle with certification from LFGB (Luxembourg) and CE (European) certification.

Presented in a grand, Soshida magnetic gift box.
Impressive wavery Damascus design, high strength, wear resistance, and remarkable sharpness.
Excellent resistance to corrosion and hot oxidation.
High-quality, modern, green epoxy handles.
Certification:
LFGB Certification meets German and European regulatory standards.
CE Certification meets European safety, health, and environmental protection requirements.
What's included:
1 x Chef Knife
1 x Santoku Knife
1 x Paring Knife
1 x Carving Knife

Care and Use:
After using your Soshida knives, handwash with gentle dish soap and dry thoroughly.
Do not use scouring pads or bleach.
Allow knives to air dry completely before storing.
Never leave immersed in soapy water.
Store knives in a block, knife case or in a sheath.
Never store knives unsheathed in a drawer. This is dangerous to you and damaging to the knives.
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