Description
Faithful to Nature's Sally Ann All Purpose Flour is a gluten-free flour mixture that can be used for baking bread, biscuits, pizza, cookies, muffins, and other pastries. It is also ideal for thickening sauces or gravies.
Why Faithful to Nature loves it: Sally Ann Creed brings you a natural flour mixture for baking bread, biscuits, pizza, cookies, muffins and other yummy pastries. You can also use it for thickening sauces or gravies. It is ideal for replacing your regular wheat or grain-based flour as it is free of gluten or gliadin and contains more vitamins and minerals. Add something more to your food with this All Purpose Flour.
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