Description
Honey is a natural sweetener that has been known to have anti-inflammatory, antioxidant and antibacterial agents. It can also be used to support gut health. Honey can crystallize over time, so it is important to liquefy it if it crystallizes. It is best to store honey in a cool place.
Tony Ferguson Honey can be used as a natural sweetener as opposed to processed sugars. Honey has been known to have anti-inflammatory, antioxidant and antibacterial agents to support gut health. IMPORTANT NOTE: Colour and consistency of honey varies due to differences in the type of blossom from which the bees gather nectar. Honey naturally crystallizes over time. To liquefy crystalized honey, place container in warm water. *Store in a cool place.
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