Description
Organic Virgin Coconut Oil is high in medium chain fatty acids, especially lauric acid. It is ideal for baking and frying and can be used as a substitute for vegetable oils or butter in a 1:1 ratio. It is also free of allergens.
Tony Ferguson Organic Virgin Coconut Oil is high in medium chain fatty acids, especially lauric acid. It is ideal for baking and frying and can be used as a substitute for vegetable oils or butter in a 1:1 ratio. ALLERGENS: None. Manufactured and bottled in a facility that may contain traces of tree nuts, peanuts and sesame. *Does not require refrigeration. *To melt oil, place in warm water. *Use within one year of opening.
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