Description
This carving fork is designed to securely hold a turkey or ham while being sliced. The fork has two sharp prongs that gradually diminish in size, making it easy to puncture the meat. The fork is made of stainless steel, which resists rusting, and the tips are sharp enough to pierce the meat easily.
This sturdy carving fork featuring two 6 1/2 inch prongs securely holds holiday hams or turkey in place during slicing. The square-shaped prongs gradually diminish to piercingly sharp tips enabling an easy initial puncture followed by a firm grip. Precision-forged stainless-steel construction resists rusting and won't bend even under pressure.
Related Products
