Description
The pasta is made with 100% Italian durum wheat semolina, and is sustainable and environmentally friendly. It is packaged in a sustainable way, using a bronze wire-drawing and low-temperature drying process to preserve its sensory properties.
The Yellow Label Tortiglioni pasta by Sgambaro is made with Marco Aurelio wheat, a premium Italian durum wheat selected after 15 years of research. Known for its exceptional quality and performance, it is sourced exclusively from Italy, ensuring traceability and a secure, local origin. The pasta is slow-processed with gentle bronze wire-drawing and long drying at low temperatures to preserve its sensory properties, resulting in a high-quality pasta with a distinctive yellow hue and the taste of sunshine on your plate.
Ingredients: 100% Italian durum wheat semolina
A sustainable and environmentally friendly packaging
500g
EAN: 8009385331893
Product of Italy
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