Description
This is a recipe for mushroom risotto. It is made with barley, which gives it a nutty flavor, and coconut oil and nutritional yeast for creaminess. It is plant-based, which makes it a healthier option than convenience meals.
- Quick to cook pantry meal
- Just add water and heat on the stove or in the microwave
- Made locally with whole foods
- Made with barley rather than rice giving it a more wholesome and nutty flavour
- Coconut oil and nutritional yeast is added for creaminess
- Plant-based
- 130g is one serving size
- 260g is two servings
Providing a healthy alternative to convenience meals, Mama Alles is an on-the go food company based in Cape Town, who make quick-to-cook meals using whole food ingredients.
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