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23709952
How Baking Works: Exploring the Fundamentals of Baking Science
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Cooking, Food & Wine
How Baking Works: Exploring the Fundamentals of Baking Science
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R1 236.00
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Features
Author
Paula I. Figoni
Format
Softcover
ISBN
9780470392676
Publication Date
05/11/2010
Publisher
John Wiley & Sons Ltd
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How Baking Works - Exploring The Fundamentals Of Baking Science 3E Paperback 3RD Edition
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