Black Friday Early Deals Now Live!
VIEW DEALS

Pure Collection Slab Of Seed Spinach



This is a slab of pure seed spinach that is handcrafted from organically enriched super-soil and infused with rare heirloom seed. The seed is kept moist 3x longer than the soil, which helps grow bigger seedlings and root systems, and protects it from scorching sun. The taste of the harvest is improved due to the betalain pigment content in the seed. more details
Key Features:
  • Handcrafted from organically enriched super-soil
  • Infused with rare heirloom seed
  • Keeps seed moist 3x longer than the soil


R59.00 from Yuppiechef.com

price history Price history

   BP = Best Price   HP = Highest Price

Current Price: R59.00

loading...

 Comparing 1 offers

Yuppiechef.com
R59.00
Features
Brand Unbranded
Manufacturer Sow Delicious
Model Number PG - SPINACH
Description
This is a slab of pure seed spinach that is handcrafted from organically enriched super-soil and infused with rare heirloom seed. The seed is kept moist 3x longer than the soil, which helps grow bigger seedlings and root systems, and protects it from scorching sun. The taste of the harvest is improved due to the betalain pigment content in the seed.


  • Spinach Seed Slab

  • Slab designed to enable you to snap a block off and plant it separately from the rest, in a pot, or alongside other plants in the ground

  • Handmade from a special blend of organically enriched super-soil and infused with rare heirloom seed (the purest & oldest seed on earth which is also non-GMO)

  • Secret formula keeps the seed moist 3 x longer than the soil:

    • Helps grow bigger seedlings and root systems

    • Protects it from scorching sun

    • Improves the taste of your harvest



  • All parts fully bio-degradable and made in South Africa

  • Companion plants (when two plants are grown together for the benefit of one or both of those plants): Basil, Leafy Greens, Mint, Salad Flowers


This Slab of Seed will grow you a delicious heirloom variety of spinach called Rhubarb Red

  • Rhubarb Red spinach is actually not a 'spinach' (Spinacia oleracea) at all but rather is actually 'Swiss chard' (Beta vulgaris). Swiss Chard originates from a wild version of beetroot that naturally grew in the Mediterranean. The Greek philosopher, Aristotle wrote about chard in the fourth century B.C. The original variety has been traced back to the largest Mediterranean island, Sicily not Switzerland as you might think. The name 'Swiss' comes from the Swiss botanist Koch who determined the scientific name of this plant in the 19th century. Rhubarb Red Chard is distinguished by its bouquet of wrinkled, slightly savoyed rich green leaves and bright red-coloured stems. The leaves grow upright and tall from a dense rosette of ribbed stems. It has subtle earthy flavours along with slight notes of tang, due to its betalain pigment content

    • Tasting note: Earthy & salty



Offers

Yuppiechef.com
Pure Collection Slab Of Seed Spinach
R59.00
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.