Description
The Jetmaster Argentinian Grill is a rotisserie-equipped grill that is based on the Argentinian "parrilla" (meaning Steakhouse) Grill. It features a 304 stainless steel braai base and frame, stainless-steel height adjustment wheel, gear drive and locking lever, stainless-steel grill grid frame suspended from a wind-up stainless-steel crossbar using two stainless-steel heavy duty mini-cables to manually adjust for easy setting of optimal grilling heights, two detachable heavy duty stainless-steel grids, and a detachable battery-powered spit motor. The Grill can be placed on a manufactured Small Grill Stand of either mild steel, 304 or 430 stainless steel - please inquire.
Jetmaster Medium Argentinian Grill with Rotisserie;
The Jetmaster Argentinian Grill, based on the Argentinian "parrilla" (meaning Steakhouse) Grill, combines the quality of a Jetmaster designed and made product and the exceptional and perfectly grilled meat, fish and poultry. The 304 Stainless steel braai is designed and manufactured to the highest quality standards.
304 high grade Stainless-steel base and frame.
Stainless-steel height setting adjustment wheel, gear drive and locking lever.
Stainless-steel grill grid frame suspended from a wind-up stainless-steel crossbar using two stainless-steel heavy duty mini-cables to manually adjust for easy setting of optimal grilling heights.
2 x Mild-steel removable charcoal trays or ash-pans.
Two detachable heavy duty stainless-steel V-Grids.
Rotisserie set, consisting of a stainless-steel spit shaft, two sets of stainless-steel skewers and a detachable battery-powered spit motor.
Features;
Even heat distribution across the grilling surface.
Adjustable Grill Height for different cooking needs and heat levels.
The rotisserie spit turns slowly, cooks meat evenly for the optimal juicy sear while locking in flavour.
V-Grid cradles juices to create a rich basting sauce and reduces flare-ups.
V-grid design helps prevent excessive flare-ups, resulting in better cooking control.
Slow cooking with SA hardwoods for tender smoke infused, juicy, slow-cooked meat with enhanced flavours.
Designed for straightforward maintenance and cleaning.
Offers ample space for grilling multiple cuts of meat.
Combines South American "Asado" tradition with South African grilling techniques.
Note: Optional Accessory Support Stand for this unit can be purchased separately, mild steel. Convenient, portable and designed at a comfortable working height, should portability be required.