Description
The Zwilling Gourmet Santoku Hollow Edge Knife is a Japanese chef's knife that is perfect for various purposes in the kitchen, such as slicing, dicing, and chopping. The Santoku is named after the three tasks in the kitchen - slicing, dicing, and chopping - and is a part of the Zwilling Gourmet collection, which is an extensive collection of kitchen knives perfect for the amateur chef.
The Zwilling Gourmet Santoku Hollow Edge Knife is your go-to kitchen knife for various purposes.
The Santoku is the Japanese chef's knife, named after the three tasks in the kitchen: slicing, dicing and chopping.
A santoku is perfect when preparing meat, fish and vegetables. Because of the dimples air will get in between the blade and the ingredients.
As such nothing will stick to the blade. With the high blade you can immediately 'scoop' the products into the pan. T
he knife is a part of the Zwilling Gourmet collection. An extensive collection of kitchen knives, perfect for the amateur chef!
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