Description
The STAUB Artichoke casserole is a cast iron dish that has a naturalistic design in the form of a basil-green artichoke. It is suitable for rich stews, fine vegetarian stews or spicy meats in combination with artichokes, and it saves valuable cooking energy while your dishes continue to stew in their own juice.
With the STAUB Artichoke casserole you can prepare delicious dishes that, thanks to the special characteristics of cast iron, have a particularly tasty and aromatic flavour. The design, in the form of a basil green artichoke, becomes an eye-catcher when laid on the table due to its natural design.
The enamelled cast iron conducts and stores heat particularly well and releases it evenly. This saves valuable cooking energy while your delicious dishes continue to stew in their own juice. The casserole is suitable for all types of stoves, including induction and in the oven. The artichoke cocotte has a diameter of 22 cm and a volume of 3 l, suitable for a main course for 3-4 people or for a side dish for 6-8 people.
This work of art is made with traditional craftsmanship and impresses with its naturalistic design in the form of a basil-green artichoke - a unique eye-catcher when serving. This STAUB casserole is particularly suitable for rich stews, fine vegetarian stews or spicy meats in combination with artichokes.