Description
The Outback Dual Fuel Braai is a braai that has two burners - one for gas and one for charcoal. It comes with two double-skin roasting hoods, two porcelain-coated grills, two porcelain-coated cast iron grills, and two warming racks. It also has side tables and a front tray for storage. The braai is premium cover available as an optional extra.
Outback DUAL FUEL Braai - 2 burners - Gas/Charcoal
For alfresco dining hosts who want to offer a choice of dishes from a charcoal or gas-fired menu and show off by cooking on both the Dual Fuel charcoal/gas 2 burner braai is the answer.
It comes with two double-skin roasting hoods, two porcelain-coated grills, two porcelain-coated cast iron grills, and two warming racks. Side tables and a front tray adds storage space, while piezo ignition, temperature gauges, air vents, a bottle opener, and vapor bars make the Dual Fuel the ultimate choice.
Premium cover available as an optional extra.
Features:
Gas and charcoal grilling.
Porcelain enameled roasting hoods.
Air vents.
Adjustable warming racks to keep food warm whilst cooking.
Two porcelain enameled wire grills.
Two grill lifting handles.
2 Stainless steel burners.
Cast iron grill.
Cast iron griddle.
Side tables for extra preparation space.
Professional-grade large temperature gauges for controlled cooking.
Vapour bars to prevent are-ups and deal with excess fat.
Piezo ignition.
Bottle opener.
Hose and propane regulator included.
Tool rack.
Cooking area (Gas) 480 x 420 mm
Cooking area (Charcoal) 480 x 420 mm
Weight: 70 kg
Dimensions: 1770 x 620 x 1200 mm
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