Description
Dried Star Anise (Illicium verum) is a highly aromatic spice made from the star-shaped fruit of an evergreen tree native to southwest China. Each dried star is composed of 8 russet brown petal-like sections that form a striking star shape. When dried, the seed pods release an exquisite licorice-like aroma with hints of warm spices like clove and fennel.
Size: 500g and 1kg.
USES & BENEFITS
Some use Star Anise to aid digestion, reduce nausea, and fight respiratory infections like bronchitis. The seeds can also be chewed. Can be used as a face wash for problem skin. For the treatment of scabies and to control lice.
Incredibly versatile, star anise is a must-have for creating authentic Asian cuisine or adding exotic notes to sweets and beverages. A little goes a long way with this robust, distinctive spice that provides exotic flavour to both savory and sweet dishes.
DIRECTIONS FOR USE
Infusion:1 teaspoon gently crushed seeds in 1 cup of boiled water. Infuse for 5 10 minutes in a covered container. Drink 1 cup three times per day.
Simply add a few whole pods to your savory stews and braises.
ACTIVE PROPERTIES
anti-viral potential
antioxidant
anti-microbial
anti-fungal
anti-inflammatory
gastroprotective
sedative properties
FOR YOUR SAFETY
Small dosages during pregnancy but consult a medical doctor before use. May have allergic effects in some. May interfere with the activity of anticoagulant therapy. Consult with a medical practitioner before use.
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