Description
Parsley is a popular herb used for flavoring many dishes, and it is commonly seen on plates as a garnish. Known for its ability to neutralize bad breath, you can chew on the sprig of parsley garnishing your plate after your meal to freshen your breath. Parsley is an easy-to-grow biennial plant in mild climates and an annual in cold climates.
Every seed variety undergoes organic cultivation and self-testing on our South African, Botswanan, Zambian, and Tanzanian farms. Our commitment lies in offering a diverse selection of organically grown, open-pollinated, Non-GMO seeds, proudly produced and acclimated locally.
Before planting, please verify the conditions in your area suitable for the specific seed type. Growth rates and germination times hinge on various factors like soil conditions, rainfall/watering patterns, climate, and more. The outcome of growth and harvest may be influenced by these conditions.
Related Products
