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Public House And Beverage Management (Hardcover)
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Public House And Beverage Management: Key Principles And Issues - Key Principles And Issues Hardcover
 
R5 134.00
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Hotel Convention S Services And Operations (Hardcover)
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Hotel Convention S Services And Operations Hardcover
 
R5 291.00
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Sustainable Hospitality And Tourism As Motors For Development - Case Studies From Developing Regions Of The World (Paperback)
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Sustainable Hospitality And Tourism As Motors For Development - Case Studies From Developing Regions Of The World Paperback
 
R1 424.00
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Conferences And Conventions - A Research Perspective (Paperback)
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Conferences And Conventions - A Research Perspective Paperback
 
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The Consuming Geographies Of Food - Diet Food Deserts And Obesity (Paperback)
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The Consuming Geographies Of Food - Diet Food Deserts And Obesity Paperback
 
R1 618.00
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Knowledge Networks And Tourism (Paperback)
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Knowledge Networks And Tourism Paperback
 
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Sustainable Tourism Development - Futuristic Approaches (Paperback)
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Sustainable Tourism Development - Futuristic Approaches Paperback
 
R2 499.00
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Introduction To The UK Hospitality Industry: A Comparative Approach (Hardcover)
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Introduction To The UK Hospitality Industry: A Comparative Approach - A Comparative Approach Hardcover
 
R3 843.00
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500 Tips For Quality Enhancement In Universities And Colleges (Hardcover)
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500 Tips For Quality Enhancement In Universities And Colleges Hardcover
 
R3 400.00
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Accounting And Finance For The International Hospitality Industry (Hardcover)
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Accounting And Finance For The International Hospitality Industry Hardcover
 
R4 718.00
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Heritage Culture And Society - Research Agenda And Best Practices In The Hospitality And Tourism Industry (Hardcover)
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Heritage Culture And Society - Research Agenda And Best Practices In The Hospitality And Tourism Industry Hardcover
 
R5 926.00
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Improving Food And Beverage Performance (Hardcover)
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Improving Food And Beverage Performance Hardcover
 
R3 865.00
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Atlas Of Travel And Tourism Development (Hardcover)
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Atlas Of Travel And Tourism Development Hardcover
 
R3 837.00
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Serving People With Food Allergies - Kitchen Management And Menu Creation (Paperback)
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Serving People With Food Allergies - Kitchen Management And Menu Creation Paperback
 
R1 804.00
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Culinary Taste (Hardcover)
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Culinary Taste - Consumer Behaviour In The International Restaurant Sector Hardcover
 
R3 837.00
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Food Safety In The Hospitality Industry (Hardcover)
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Food Safety In The Hospitality Industry Hardcover
 
R5 006.00
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Business Development In Licensed Retailing (Hardcover)
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Business Development In Licensed Retailing - A Unit Manager& 39 S Guide Hardcover
 
R4 719.00
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The Routledge Handbook Of Hotel Chain Management (Hardcover)
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The Routledge Handbook Of Hotel Chain Management Hardcover
 
R7 039.00
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The Business Of Hotels (Hardcover 4th New Edition)
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The Business Of Hotels Hardcover 4TH Edition
 
R3 830.00
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Knowledge Service Tourism & Hospitality - Proceedings Of The Annual International Conference On Management And Technology In Knowledge Service Tourism & Hospitality 2015 (SERVE 2015) Bandung Indonesia 1-2 August 2015 (Hardcover)
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Knowledge Service Tourism & Hospitality - Proceedings Of The Annual International Conference On Management And Technology In Knowledge Service Tourism & Hospitality 2015 Serve 2015 Bandung Indonesia 1-2 August 2015 Hardcover
 
R6 001.00
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