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Bigoli are long, thick tubes of pasta, traditionally made with buckwheat flour and duck eggs. Whether you choose the traditional ingredients, or want to swap them for wheat flour and hen's eggs,
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Kitchen Mixers
Features:
- Vertical way,non-stick and not easy break
- 260W silent DC motor
- 50 Db working noise
- 3 minutes kneading,all the pasta ready within 10 minutes
- Automatic operation
- 4 digit LED display
- Food grade
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Uncategorized
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Making Artisan Pasta - How To Make A World Of Handmade Noodles Stuffed Pasta Dumplings And More Paperback New
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Cooking
-This pasta maker is the perfect addition to any kitchen
-Separate structure that does not require power
-It is constructed by study cast stainless steel body and anodized aluminum roller and cutter
-Wipe clean with
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Leroy Merlin
Manual Roller Pasta Maker Machine
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Uncategorized
17% OFF
This long, spiralled shape can be topped with any sauce, broken in half and added to soups, or turned into a beautiful salad. Fusilli also bakes well in casseroles. What will you
A really popular and versatile shape to make at home that you can top off with just about any sauce. It's great for al forno dishes too, like macaroni cheese, or to
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Pappardelle are large, very broad fettuccine. The name comes from the Italian verb 'pappare', meaning 'to gobble up'. This traditional pasta, a cousin to the smaller tagliatelle, was traditionally teamed up with
31% OFF
American Sfoglino - A Master Class In Handmade Pasta Hardcover
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Loot.co.za
American Sfoglino - A Master Class In Handmade Pasta Hardcover
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Cooking
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