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37 221 products in Kitchen Equipment

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Santoku knife with 18cm blade Designed for precise slicing, dicing and mincing, particularly for Asian style food Blade is made from a
Invest in quality kitchenware by adding this Pylex glass mixing bowl to your collection. It will come handy when you need and with its thermal shock resistance of up to 220 degrees
Sketch style ceramic mug Made from high quality porcelain Comes in a variety of designs Great for creating a mix and match collection Sold singly
Sketchbook inspired bowl Made from porcelain Perfect for serving cereal, salads, soups or dessert Dishwasher and microwave safe Start a collection of the complete bowl set Sold singly
VICTORINOX UNIVERSAL PEELER RED Cooking is an art where you draw with taste and dress with colors. As the master of your kitchen, you deserve the right tools to express your creativity.
Utility knives are perfect for smaller, more detailed tasks than the chefs or santoku knives Features traditional Japanese blade styling, where the blade is sharpened
Pyrex glassware has been trusted in kitchens since 1915 and is made from high quality and very durable borosilicate glass. *- Durable glass measuring beaker *- Great for measuring wet and dry
Bread knife with 32cm blade Designed for slicing through bread, cutting through the crustiest crust and the softest inner Blade is
Precision santoku knife Designed for precise slicing Blade is made from a single piece of very strong steel sharpened by hand
Multipurpose mixing bowl Perfect for mixing batters, doughs and pastries Brings a bright, vibrant palette to any kitchen Made
Cashmere Coupe Mug Delicate in appearance yet hard-wearing  Generous size for your favourite brew 
Versatile glass pot and pan lid Tiered rim fits snuggly onto 24cm, 26cm and 28cm cookware Made from silicone and tempered glass
Made from 32 layers of damask steel with a 16 bevel edge Constructed from a combination of high carbon steel and a high density stainless
Long and serrated for slicing hard crusts and soft breads Features traditional Japanese blade styling, where the blade is sharpened on a single side for
Made from 32 layers of damask steel with a 16° bevel edge Constructed from a combination of high carbon steel and a high density stainless
Japanese chef's knife designed with the traditional sheep's foot shape Made from 32 layers of damask steel with a 16° bevel edge
Handcrafted by the expert master forgers of Seki City, Japan Made from corrosion resistant 32 layer damask steel Embellished with a hand-hammered
Handcrafted by the expert master forgers of Seki City, Japan Made from corrosion resistant 32 layer damask steel Embellished with a hand-hammered
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